PROGRAMAÇÃO SINAFERM/SHEB 2019 · 20:00 Apresentação Cultural (Congado Moçambique Estrela...

PROGRAMAÇÃO SINAFERM/SHEB 2019

Domingo – 28/07/2019

16:30 Credenciamento

18:30 Cerimônia de Abertura

19:30 Homenagens

20:30 Conferência de Abertura

20:45 Coquetel de Abertura

Conferência de Abertura:

Palestrante: Profa. Dra. Raquel de Lima Camargo Giordano (Universidade de São Paulo, São Carlos, SP, Brasil)

Local: Câmara de Dirigentes Lojistas de Uberlândia (CDL)

Endereço: Av. Belo Horizonte, 1290 – Osvaldo Rezende, Uberlândia (MG)

Coquetel de Abertura – Apresentação de Violeiros

Segunda-feira – 29/07/2019

Horário Atividade Local

8:00 Escola de Bioprocessos Blocos: 5O, 3Q, 5R

12:00 Intervalo para Almoço

14:00

Plenária 1: Biotecnologia na Produção de Fármacos. Dr. Adalberto Pessoa Junior (USP)

Bloco 5O-A

Plenária 2: Processos Microbiológicos. PhD Jonathan S. Dordick (Rensselaer Polytechnic Institute, Troy, NY, USA)

Bloco 5RA+5RB

Plenária 3: Recuperação e purificação de bioprodutos PhD João Paulo Serejo Goulão Crespo (Universidade Nova de Lisboa, Lisboa, Portugal)

Bloco 5RC+5RD

Plenária 4: SHEB 2 - Processos de Hidrólise Enzimática de Biomassa. Dra. Gisella Maria Zanin (UEM)

Bloco 5OE

15:00 Sessão Oral 1 Blocos: 5O, 5R

17:00 Sessão de Pôster 1 com Coffee Break Centro Esportivo

18:30 Mesas Redondas Blocos 5R, 3Q

20:00 Apresentação Cultural (Congado Moçambique Estrela Guia) Centro de

Convivência

SESSÃO ORAL 1 SO 1 SO 2 SO 3 SO 4

Bloco 5O-A Bloco 5RA+5RB Bloco 5RC+5RD Bloco 5OE

Horário Número do Trabalho

15:00 105265 106721 106896 105506

15:15 107198 105680 105083 106865

15:30 105429 105068 104270 107165

15:45 107483 103802 106830 104171

16:00 106898 105249 106889 105293

16:15 106795 105734 106826 106717

16:30 107082 106922 106000 107143

16:45 106656 107162 107038 106619

SESSÃO PÔSTER 1 Centro Esportivo 17:00 às 18:30

SP 1 Eixo 2 - Biotecnologia na Produção de Fármacos SP 2 Eixo 5 - Processos Microbiológicos SP 3 Eixo 8 - Recuperação e Purificação de Bioprodutos SP 4 SHEB 2 - Processos de Hidrólise Enzimática de Biomassa

Terça-feira – 30/07/2019


8:00 Escola de Bioprocessos Blocos: 5O, 3Q, 5R


14:00

Plenária 5: Modelagem, Instrumentação e Controle de Bioprocessos. Dra. Glaucia Maria F. de Aragão (UFSC)

Bloco 5O-A

Plenária 6: Processos Enzimáticos. Eliana Setsuko Kamimura (USP- SP)

Bloco 5RA+5RB

Plenária 7: Biorrefinaria: Biomoléculas e Biocombustíveis. PhD. Antônio Bonomi (CTBE, Campinas)

Bloco 5RC+5RD

Plenária 8: Processos com Células de Organismos Superiores. PhD. Maria Margarida F. R. Diogo (Instituto Superior Técnico. Lisboa)

Bloco 5OE



21:00 Festa de Confraternização Cajubá Country Club

Festa de Confraternização (R$ 100,00, pagamento efetuado durante o evento, open bar)

Local: Cajubá Country Club

Endereço: R. Antônio Marquês Póvoa Júnior, 35 - Vigilato Pereira, Uberlândia (MG)

André Lopez Live Band




15:00 105485 106864 106675 107205

15:15 106617 107008 107112 106754

15:30 105930 107178 107194 107047

15:45 106767 106646 104703 107492

16:00 106784 106665 106877 107032

16:15 106775 105120 107140 106587

16:30 106790 106855 106673 106774

16:45 106862 105184 104730 107501


SP 5 Eixo 4 - Modelagem, Instrumentação e Controle de Bioprocessos SP 6 Eixo 6 - Processos enzimáticos SP 7 Eixo 10 - Biorrefinaria: Biomoléculas e Biocombustíveis

Quarta-feira – 31/07/2019


10:00 Reunião dos Grupos de Trabalho GT-1 GT-2 GT-3 GT-4 Blocos: 5O


14:00

Plenária 9: Biologia Molecular e Biologia de Sistemas Aplicadas a Bioprocessos (Eng. Metabólica). PhD. Mattheos Koffas (Rensselaer Polytechnic Institute. NY, USA)

Bloco 5O-A

Plenária 10: Biotecnologia na Produção de Alimentos, Bebidas e Cosméticos PhD. Rosane Freitas Schan (UFLA)

Bloco 5RA+5RB

Plenária 11: Biotecnologia Ambiental. PhD. José Viriato Coelho Vargas (UFPR)

Bloco 5RC+5RD

Plenária 12: SHEB 1 - Pré-Tratamento e Fracionamento de Lignocelulósicos. PhD. José Antônio Couto Texeira (Universidade do Minho, Portugal)

Bloco 5OE



18:30 Premiações e Encerramento Bloco 3Q

20:00 Apresentação Cultural (Balaio de Chita) Centro de Convivência




15:00 106586 106746 104531 104599

15:15 107127 107085 106607 106857

15:30 106584 106649 106780 107103

15:45 106928 106612 106850 106897

16:00 107125 105929 106851 106822

16:15 107193 107050 106888 106750

16:30 106901 104574 104279 105074

16:45 107105 106183 107186 107131


SP 8 Eixo 1 - Biologia Molecular e Biologia de Sistemas Aplicadas a Bioprocessos SP 9 Eixo 3 - Biotecnologia na Produção de alimentos, bebidas e comésticos

SP 10 Eixo 9 - Biotecnologia Ambiental SP 11 Sheb 1 - Pré-Tratamento e Fracionamento de Lignocelulósicos

SESSÕES ORAIS

Plenária 1 Bloco 5O-A

Biotecnologia na Produção de Fármacos Eixo 2

SO 1 Número Título Eixo

105265 COMPARATION OF SOLID AND SUBMERGED FERMENTATIONS IN THE JOINT PRODUCTION

OF PROTEASE AND ASPARAGINASE 2

107198 INCORPORATION OF ARRABIDAEA CHICA EXTRACT IN PCL/PLLA ELECTROSPUN WOUND

DRESSINGS 2

105429 EVALUATION OF THE ANTIMICROBIAL ACTIVITY OF ORGANIC EXTRACTS OBTAINED FROM

PRELIMINARY STUDIES OF Preussia africana ENDOPHYTE CULTIVATIONS. 2

107483 CHEMICAL CHARACTERIZATION OF ESSENTIAL OIL OF Ocimum basilicum AND EVALUATION

OF THE INCLUSION COMPLEX WITH β-CYCLODEXTRIN 2

106898 HEPATITIS B VACCINE UPSTREAM PROCESS: SEED TRAIN OVERALL DURATION DECREASED

BY TWO THIRDS 2

106795 BIOSCOURING OF COTTON FABRICS WITH COMMERCIAL ENZYMES 6

107082 IONIC LIQUIDS INCREASED THE PROTEOLYTIC ACTIVITY OF A COMMERCIAL ENZYME FROM

ASPERGILLUS ORYZAE 6

106656 ENZYMATIC SYNTHESIS OPTIMIZATION OF CETYL STEARATE 6

Plenária 2

Bloco 5RA+5RB Processos Microbiológicos Eixo 5

SO 2 Número Título Eixo

106721 β-MANNANASE PRODUCTION BY SOLID-STATE FERMENTATION OF AÇAÍ RESIDUES (Euterpe

oleracea) AND CHARACTERIZATION OF CRUDE ENZYMATIC EXTRACT 5

105680 DAIRY BY-PRODUCTS AS SUBSTRATE FOR THE SYNTHESIS OF HIGH ADDED-VALUE

COMPOUNDS BY Mucor circinelloides 5

105068 LIPIDS AND CAROTENOIDS PRODUCTION BY Rhodotorula mucilaginosa CCT3892:

EVALUATION OF AQUEOUS-EXTRACT FROM CAJÁ FRUIT (Spondias mombin) BAGASSE AS CARBON SOURCE

5

103802 ANTIMICROBIAL BIOSURFACTANT OBTAINED FROM BACILLUS ATROPHAEUS ATCC 9372

CULTIVATED IN CASEIN/OLEIC ACID/LACTOSE OR WHEY CULTURE MEDIA 5

105249 OXYGEN TRANSFER IN SOLID-STATE CULTIVATION OF ASPERGILLUS NIGER-TRICHODERMA

REESEI CONSORTIUM FOR CITRIC ACID PRODUCTION 5

105734 INFLUENCE OF MEDIUM COMPOSITION ON THE PRODUCTION OF PHYCOCIANIN FROM

Anabaena variabilis 5

106922 INVESTIGATION OF BIOREACTORS AND SUPPLEMENTATIONS FOR LIPASE PRODUCTION IN

SOLID-STATE FERMENTATION OF SOYBEAN HULLS BY YARROWIA LIPOLYTICA 5

107162 CELLULASES FROM ASPERGILLUS NIGER AS A BY-PRODUCT OF QUERCETIN PRODUCTION 5

SESSÃO ORAL 1 - 29/07/2019 - Segunda-feira

Plenária 3 Bloco 5RC+5RD

Recuperação e Purificação de Bioprodutos Eixo 8

SO 3

Número Título Eixo

106896 SYNTHESIS OF PROTIC IONIC LIQUIDS AND THEIR USE IN ACETONITRILE-BASED AQUEOUS

TWO-PHASE SYSTEMS AND IN THE PARTITION OF GENIPINA FROM JENIPAPO (Genipa Americana L.)

8

105083 PARTITION OF PROTEASE FROM Aspergillus terreus VSP-22 BY PEG/SODIUM CITRATE

AQUEOUS TWO-PHASE SYSTEMS AND ITS APPLICATION AS COAGULANT AGENT 8

104270 PURIFICATION OF PEROXIDASES EXTRACTED FROM AGRO-INDUSTRIAL CO-PRODUCTS

THROUGH AQUEOUS TWO-PHASE SYSTEM AIMING APPLICATION IN THE COLOR REMOVAL OF TEXTILE EFFLUENTS

8

106830 RECOVERY OF SUCCINIC ACID USING NANOFILTRATION: INFLUENCE OF OPERATIONAL

PARAMETERS ON FLUX AND SELECTIVITY 8

106889 PARTITIONING OF CIPROFLOXACIN USING BIPHASIC SYSTEMS BASED ON IONIC LIQUIDS

AND 1,3- DIOXOLANE 8

106826 PRODUCTION OF MACRO-POROUS KAOLIN HOLLOW FIBER MEMBRANES 8

106000 COMPARISON OF LIPID EXTRACTION METHODS FROM THE MICROALGAE Scenedesmus sp. 8

107038 MICROBIAL CAROTENOIDS EXTRACTION USING AQUEOUS SOLUTIONS OF CHOLINIUM-

BASED IONIC LIQUIDS 8

Plenária 4 Bloco 5OE

SHEB 2 - Processos de Hidrólise Enzimática de Biomassa SHEB 2

SO 4


105506 ENZYMATIC HYDROLYSIS OF DEFATTED RICE BRAN ASSISTED BY ULTRASOUND SHEB 2

106865 CONCENTRATION OF SOLIDS IS REQUIRED FOR BIOETHANOL PRODUCTION FROM CACTUS

PEAR BIOMASS SHEB 2

107165 SYSTEM VISCOSITY CHANGE DURING HIGH SOLIDS CONTENT SACCHARIFICATION OF

SUGARCANE BAGASSE USING FIVE DIFFERENT ENZYMATIC COCKTAILS SHEB 2

104171 PAPER INDUSTRY WASTES AS CARBON SOURCES FOR ASPERGILLUS SPECIES CULTIVATION

AND PRODUCTION OF HOLOCELLULASES FOR BIOTECHNOLOGICAL APPLICATION SHEB 2

105293 INFLUENCE OF RAMNOLIPIDS ON THE ENZYMATIC HYDROLYSIS OF EUCALYPTO WASTES SHEB 2

106717 USE OF PALM OIL PRODUCTION RESIDUES FOR THE PRODUCTION OF PENTOSE AND

GLUCOSE SYRUP SHEB 2

107143 HOW ALKALINE DEACETYLATION CAN ENHANCE THE BUILDING BLOCKS OBTENTION FROM

SUGARCANE BAGASSE? SHEB 2

106619 ETHANOL PRODUCTION FROM HYDROLYZED CORNSTARCH WITH AMYLASES FROM BARLEY

MALT SHEB 2


Modelagem, Instrumentação e Controle de Bioprocessos Eixo 4

SO 5


105485 ROBUST MULTI-OBJECTIVE SINGULAR OPTIMAL CONTROL OF PENICILLIN FERMENTATION

PROCESS 4

106617 A FLEXIBILIZATION OF IN SILICO METABOLIC FLUX DATA FOR BIOREACTOR CONTROL

APPLICATIONS 4

105930 MONITORING BATCH ETHANOL FERMENTATION USING MID-INFRARED SPECTROSCOPY 4

106767 INFLUENCE OF IMPELLER BLADE GEOMETRY ON OXYGEN TRANSFER, POWER CONSUMPTION

AND MIXING TIME IN A STIRRED TANK BIOREACTOR 4

106784 MONITORING OF ENZYMATIC HYDROLYSIS OF SUGARCANE BAGASSE 4

106775 EVALUATION OF MICROALGAE SEGREGATION IN A TUBULAR PHOTOBIOREACTOR USING

CFD 4

106790 TEMPERATURE-DEPENDENT KINETIC MODEL FOR A XYLOSE/GLUCOSE MIXTURE

FERMENTATION BY YEAST SPATHASPORA PASSALIDARUM NRRL Y-27907 4

106862 KINETIC STUDY OF THE SYNTHESIS OF BIODIESEL USING LIQUID LIPASE 4

Plenária 6

Bloco 5RA+5RB Processos Enzimáticos Eixo 6

SO 6


106864 DESIGN OF NEW LIPASE CLEA'S USING DENDE FIBER 6

107008 PREPARATION OF PHENYL-FUNCTIONALIZED RICE HUSK SILICA TO IMMOBILIZE LIPASE VIA

HYDROPHOBIC ADSORPTION 6

107178 PRODUCTION OF FUNGAL PROTEASE IN MEDIUM SUPPLEMENTED WITH SWINE RED CELLS

AND ITS APPLICATION IN THE HYDROLYSIS OF DIFFERENT PROTEIN SUBSTRATE 6

106646 THE ROLE OF IONIC LIQUIDS BIDDING IN CATALYTIC TRIAD AND OXYANION ROLE:

ENZYMATIC ACTIVITY OF BURKHOLDERIA CEPACIA LIPASE 6

106665 USE OF BY-PRODUCTS FROM THE DAIRY INDUSTRY AS ALTERNATIVE INDUCTORS FOR

RECOMBINANT Β-GALACTOSIDASE EXPRESSION 6

105120 ENZYMATIC SYNTHESIS OF A COSMETIC ESTER CATALYZED BY LIPASE IMMOBILIZED ON

FUNCTIONALIZED SiO2-BASED SUPPORTS VIA ADSORPTION 6

106855 MATHEMATICAL MODELING OF ESTROGEN DEGRADATION IN ENZIMATIC MEMBRANE

REACTOR 6

105184 PRODUCTION OF XYLOOLIGOSACCHARIDES IN BATCH AND MICROCHANNEL REACTORS 6

SESSÃO ORAL 2 - 30/07/2019 – Terça-feira


Biorrefinaria: Biomoléculas e Biocombustíveis Eixo 10

SO 7


106675 BIOETHANOL PRODUCTION FROM XYLOSE RICH HYDROLYSATE BY IMMOBILIZED

RECOMBINANT S. cerevisiae IN FIXED-BED REACTOR 10

107112 SCREENING OF MICROORGANISMS FOR ORGANIC ACIDS PRODUCTION FROM SACCHARINE

SORGHUM BROTH 10

107194 BIOSURFACTANTS: FROM ALTERNATIVE PRODUCTS FOR LIGNOCELLULOSIC BIOREFINERIES

TO LARVICIDES AGAINST Aedes aegypti 10

104703 CHARACTERIZATION OF AGROINDUSTRIAL BY-PRODUCTS AND THEIR USE IN THE

PRODUCTION OF XYLANASE USING FILAMENTOUS FUNGI 10

106877 ELEPHANT GRASS: RECOVERY OF HEMICELLULOSES AS A WAY OF FAVORING ITS USE IN

BIOREFINERIES 10

107140 STRATEGIES FOR INCREASING THE YIELD OF BIOH2 IN THE ANAEROBIC FERMENTATION OF

XYLOSE WITH MIXED CULTURE 10

106673 TECHNO-ECONOMIC ANALYSIS OF 1G2G INTEGRATED SUGARCANE BIOREFINERY WITH

DILUTE ACID PRETREATMENT USING DIFFERENT SOLIDS CONTENT 10

104730 PRODUCTION OF SECOND GENERATION (2G) ETHANOL AND CELLULOSIC SUGARS FROM

STEAM TREATED EUCALYPTUS WASTES IN BIOREFINERY CONFIGURATIONS USING ON-SITE MANUFACTURING (OSM) OF “WHOLE BROTH” ENZYMES.

10


Processos com células de Organismos Superiores Eixo 7

SO 8


107205 EXPRESSION OF RECOMBINANT BLOOD COAGULATION FVII IN HUMAN CELL LINE HKB-11 7

106754 FORMULATION OF POLYSACCHARIDIC HYDROGELS FOR THE DEVELOPMENT OF CHONDRAL

STRUCTURES BY ADDITIVE MANUFACTURE 7

107047 COMPARISON OF WAVE BIOREACTOR AND SPARGED STR STRATEGY FOR BIOPESTICIDE

SFMNPV PRODUCTION IN SF9 CELLS 7

107492 FIBROBLASTIC (NCTC 929) 3D-CELL SPHEROIDS: A COMPARATIVE STUDY 7

107032 PACKED-BED BIOREACTOR FOR SOLID-STATE FERMENTATION: BATCH AND PSEUDO-

CONTINUOUS MODES OF OPERATION 5

106587 EFFECT OF DIFFERENT FERMENTED TEAS IN BACTERIAL CELLULOSE PRODUCTION FROM

KOMBUCHA 5

106774 EFFECT OF AERATION ON THE PRODUCTION AND SIMULTANEOUS RECOVERY OF

BIOSURFACTANT FROM Bacillus atrophaeus USING AIRLIFT BIOREACTOR AND FOAM FRACTIONATION COLUMN

5

107501 PRODUCTION AND CHARACTERIZATION OF RENEWABLE NANOMATERIALS FROM

SUGARCANE BAGASSE 10


Biologia Molecular e Biologia de Sistemas Aplicadas a Bioprocessos Eixo 1

SO 9


106586 A TOOLSET OF CONSTITUTIVE PROMOTERS FOR METABOLIC ENGINEERING OF THE

BIOCONVERSION HOST RHODOSPORIDIUM TORULOIDES 1

107127 A HIGH-BUTANOL PRODUCER CLOSTRIDIUM SACCHAROPERBUTYLACETONICUM OBTAINED

BY ADAPTIVE LABORATORY EVOLUTION TO TOLERATE MAJOR INHIBITORS PRESENT IN SUGARCANE HEMICELLULOSE HYDROLYSATES

1

106584 ENGINEERING SYNTHETIC OPERONS FOR ENHANCED ACID RESISTANCE IN BACTERIA 1

106928 EFFECTS OF COMPLEXATION KINETICS IN PHYSICO-CHEMICAL AND BIOLOGICAL PROPERTIES

OF PBAE AND DNA NANOPARTICLES 1

107125 EVALUATION OF CHONDROITIN SULFATE AND PDNA/CATIONIC LIPOSOME COMPLEXES FOR

POTENTIAL IN VITRO TRANSFECTION 1

107193 HETEROLOGOUS EXPRESSION OF A NEW LYTIC POLYSACCHARIDE MONOOXYGENASE FROM

Hahella ganghwensis AND THEIR FUNCTIONAL CHARACTERIZATION 1

106901 METABOLIC AND EVOLUTIONARY ENGINEERING OF INDUSTRIAL SACCHAROMYCES

CEREVISIAE: EVALUATION OF CELL GROWTH IN XYLOSE AND GLUCOSE IN DIFFERENT CULTURE MEDIA FOR 2G ETHANOL PRODUCTION

1

107105 PRODUCTION OF POLY-3-HYDROXYBUTYRATE IN RECOMBINANT ESCHERICHIA COLI,

DELETED ON GENES ENCODING TRANSHYDROGENASE ENZYMES 1

Plenária 10

Bloco 5RA+5RB Biotecnologia na Produção de alimentos, bebidas e comésticos Eixo 3

SO 10


106746 EVALUATION OF HONEY WORT FERMENTATION KINETICS WITH STAGGERED NUTRIENT

ADDITION FOR MEAD PRODUCTION 3

107085 INFLUENCE OF S. boulardii PROBIOTIC MICROORGANISM ADDITION IN THE GALACTO-

OLIGOSACCHARIDES ENZYMATIC FROM WHEY PERMEATE PRODUCTION 3

106649 GLUTATHIONE AND PEROXIDASE PRODUCTION BY Saccharomyces cerevisiae ATCC 7754:

EFFECT OF MAGNETIC FIELD APPLICATION 3

106612 APPLICATION OF THE ENZYME TRANSGLUTAMINASE IN RAW BEEF MEAT (CATESBEIAN

FROG) 3

105929 APPLICATION OF POLYGALACTURONASE PRODUCED BY ASPERGILLUS NIGER USING

ACEROLA DEPULPING RESIDUE AS SUBSTRATE IN JUICE CLARIFICATION 3

107050 ANALYSIS OF THE CYTOTOXICITY OF ECO-FRIENDLY MOUTHWASH OF BIOSURFACTANT 3

104574 FERMENTATION OF ACEROLA EXTRACT WITH KOMBUCHA CONSORTIUM 3

106183 PROBIOTIC FRUIT BASED SORBET AND BIOPROCESSES FOR THEIR OBTENTION 3

SESSÃO ORAL 3 - 31/07/2019 – Quarta-feira


Biotecnologia Ambiental Eixo 9

SO 11


104531 BIODEGRADATION OF AN ANIONIC SURFACTANT FROM A BRAZILIAN LAUNDRY LIQUID

DETERGENT SAMPLE 9

106607 EVALUATION OF SURFACTANT PROPERTIES CONTAINED IN Eichhornia crassipes FOR THE

REMOVAL OF PETRODERIVATES 9

106780 ANALYSIS OF THE REMOVAL RATE OF Mn+2, Fe+2 AND Zn+2 IONS IN AN AQUEOUS MIXTURE

BY ELECTRODIALYSIS 9

106850 EGSB REACTOR PERFORMANCE ON HYDROGEN PRODUCTION FROM SUGARCANE JUICE 9

106851 TREATMENT OF LAUNDRY WASTEWATER USING UASB REACTOR 9

106888 ENHANCING ANAEROBIC DIGESTION OF POST-HYDROTHERMAL LIQUEFACTION

WASTEWATER (PHWW) OF SPIRULINA USING LOW-COST BIO-ADSORBENTS 9

104279 USE OF SWINE HAIR FOR HEXAVALENT CHROMIUM REMOVAL FROM CONTAMINATED

WATER 9

107186 INCREASED BIOMASS OF BACILLUS SPP. STRAINS FOR USE AS PLANT GROWTH PROMOTER 9


SHEB 1 - Pré-Tratamento e Fracionamento de Lignocelulósicos SHEB 1

SO 12


104599 EXTRACTION AND CHARACTERIZATION OF HEMICELLULOSE FROM EUCALYPTUS

BYPRODUCT: ASSESMENT OF ENZYMATIC HYDROLYSIS TO PRODUCE XYLOOLIGOSACCHARIDES

SHEB 1

106857 EVALUATION OF OPERATIONAL CONDITIONS FOR DELIGNIFICATION OF EUCALYPTUS USING

IMIDAZOLE SHEB 1

107103 RECYCLING THE LIQUID FRACTION IN ALKALINE PRE-TREATMENT OF SUGARCANE BAGASSE SHEB 1

106897 DETOXIFICATION EFFECT ON THE REDUCTION OF TOTAL PHENOLIC COMPOUNDS OF

DIFFERENT BY-PRODUCTS SUBMITTED TO DILUTED ACID PRETREATMENT SHEB 1

106822 ACID PRE-TRATAMENT IN SOYBEAN MEAL TO OBTAIN FERMENTABLE SUGARS SHEB 1

106750 ORGANOSOLV PRETREATMENT OF EUCALYPTUS BIOMASS USING CRUDE GLYCERIN SHEB 1

105074 ETHANOL PRODUCTION BY SACCHAROMYCES CEREVISIAE CAT-1 IN THE PRESENCE OF

INHIBITORS USING PEG4000 AS IN-SITU DETOXIFYING AGENT SHEB 1

107131 COMPARISON OF KOH AND HYDROGEN PEROXIDE METHODS FOR ARABINOXYLAN AND

LIGNOCELLULOSE EXTRACTION FROM SUGAR CANE BAGASSE SHEB 1

SESSÕES PÔSTERES

SP 1 Eixo 2 - Biotecnologia na Produção de Fármacos Número Título

104600 The effect of dissolved oxygen for L-asparaginase production by a new cold-adapted yeast isolated

from Antarctic Peninsula

104795 Analysis of the effect of D-limonene concentration on the growth of Pseudomonas putida ATCC 12633

in the production of perillic compounds

105264 MODELING OF THE PROTEASE PRODUCTION OF PENICILLIUM SP. LAMAI 505 BY SSF IN POLYURETHANE

FOAM

105342 FRACTIONAL FACTORIAL DESIGN USED FOR SCREENING OF CULTURE MEDIUM VARIABLES ON L-

ASPARAGINASE ACTIVITY BY Penicillium sp. ISOLATED FROM BRAZILIAN CERRADO

105382 THE STUDY OF CULTURE MEDIA FOR Escherichia coli PRODUCING L-ASPARAGINASE

106604 EVALUATION OF CAS9 PROTEIN EXPRESSION USING BL21(DE3) AND BL21(DE3) ROSETTA E. COLI

STRAINS

106633 OPTIMIZATION OF THE SEED-TRAIN PROCESS USING E. coli DH10B FOR PLASMID DNA PRODUCTION

106993 EVALUATION OF L-ASPARAGINASE STABILITY PRODUCED BY PENICILLIUM CHRYSOGENUM

107048 Fh8 and DsbC fusion partners as enhancers of interferon-alfa consensus solubility and evaluation of

antiviral activity in the context of Zika virus

107092 PRODUCTION OF L-ASPARAGINASE BY YEASTS IN SOLID STATE FERMENTATION IN AN INERT MEDIUM

OF POLYURETHANE FOAM

107093 COMPARATIVE EVALUATION OF PROTEASE PRODUCTION BY SOLID STATE FERMENTATION WITH

DIFFERENT INERT SUBSTRATES AND MICROORGANISMS

107170 Isolation of endophytic microorganisms from Lantana camara and antimicrobial activity study of its

crude extracts

107198 INCORPORATION OF ARRABIDAEA CHICA EXTRACT IN PCL/PLLA ELECTROSPUN WOUND DRESSINGS

107465 PRODUCTION AND PURIFICATION OF DOMAIN III ENVELOPE PROTEIN OF ZIKA VIRUS (EDIII) FUSED

WITH THE SOLUBILITY TAG FH8: AN EXAMPLE OF SOLUBILITY INCREASE

SP 2 Eixo 5 - Processos Microbiológicos Número Título

104045 USE OF MICROBIAL CUTINASE AS ADJUVANT IN BIOHERBICIDE FORMULATION

104261 INFLUENCE OF CARBON SOURCE CONCENTRATION IN THE PRODUCTION OF RED NATURAL COLORANT

BY Talaromyces amestolkiae

104290 REMOVAL OF HEXAVALENT CHROMIUM FROM EFFLUENT USING FILAMENTOUS FUNGI

104468 POTENTIAL USE OF SUGARCANE HYDROLYZATE AS SOURCE OF GLUCOSE FOR THE REMOVAL OF

CHROMIUM BY RESISTANT MICROORGANISMS

104530 EFFECTS OF FLOCCULATION IN Chlorella vulgaris BIOMASS COMPOSITION OBTAINED FROM SANITARY

EFFLUENT TERTIARY TREATMENT

104583 FUNGAL GROWTH AND ENDOGLUCANASE PRODUCTION: EVALUATION OF THE INOCULA USE FROM

DIFFERENT PRESERVATION CONDITIONS

104801 STUDY OF THE EFFECT OF TEMPERATURE, ENCAPSULATING AGENT CONCENTRATION, DRYING AIR

FLOW AND SAMPLE FEED RATE IN THE MICROENCAPSULATION PROCESS OF Trichoderma sp. BY SPRAY DRYING

SESSÃO PÔSTER 1 - 29/07/2019 - Segunda-feira

Centro Esportivo 17:00 às 18:30


104804 EVALUATION OF THE USE OF GUM ARABIC IN THE MICROENCAPSULATION PROCESS OF CONIDIA OF

THE FUNGUS Trichoderma sp. BY SPRAY DRYING

104901 CHARACTERIZATION OF THE BIOSURFACTANT PRODUCED BY YEAST RHODOTORULA MUCILAGINOSA

104903 PERFORMANCE OF THE BIOSURFACTANT, PRODUCED BY RHODOTORULA MUCILAGINOSA, IN EXTREME

TEMPERATURE CONDITIONS

104918 PHYSICAL-CHEMICAL ANALYSIS FOR THE CALCULATION OF THE YIELD OF AN ALCOHOLIC

FERMENTATION

105096 Oxygen transfer and fragmentation of Aspergillus niger pellets in stirred tank and concentric-duct airlift

bioreactors

105112 INCREASE OF GREEN FLUORESCENT PROTEIN PRODUCTION FROM RECOMBINANT ESCHERICHIA COLI

IN SHAKER

105134 Cellulase Production by Aspergillus niger through Solid-State Fermentation using Urban Lignocellulosic

Waste and Microalgae Biomass as Substrate

105142 BIOPIGMENTS PRODUCTION BY MARINE MICROALGAE

105248 INFLUENCE OF APPLE PEELS IN THE ENZYMATIC PROFILE OBTAINED BY Yarrowia lipolytica VIA SOLID-

STATE FERMENTATION

105251 COMMERCIAL CORK AS ESTERASES INDUCER FOR Yarrowia lipolytica VIA SOLID-STATE FERMENTATION

105400 ARTIFICIAL LICHENS: A POTENTIAL APPROACH TO HARVEST MICROALGAE CELLS

105416 EVALUATION OF TOLERANCE OF BACTERIAL STRAINS TO FERULIC ACID

105605 N/P RATIO INFLUENCE ON PROTEIN PRODUCTION IN Chlorella vulgaris BIOMASS

105735 SOYBEAN MOLASSES AS SUBSTRATE FOR THE PRODUCTION OF SINGLE CELL OILS BY FILAMENTOUS

FUNGI

105739 Maximization of xylanase production by Aureobasidium pullulans CCT 1261 using rice bran as xylan

source

106215 METARHIZIUM ANISOPLIAE CONIDIA PRODUCTION IN PACKED-BED BIOREACTOR: USE OF BROKEN RICE

AND BIOREACTOR SCALE-UP

106239 SIMPLEX LATTICE DESIGN FOR INVERTASE PRODUCTION BY ASPERGILLUS CARBONARIUS PC-4

106545 PRODUCTION OF ANTIMICROBIAL COMPOUNDS BY ACTINOBACTERIAS USING SUBMERGED

FERMENTATION

106575 A LOW-COST INTERNAL LIGHT INTEGRATED PHOTOBIOREACTOR TO CULTIVATE THE MARINE

MICROALGAE Chlorella minutissima

106576 STUDY OF SOLID STATE FERMENTATION USING COCOA PEEL AND SUGAR CANE BAGASSE

106591 HEXAVALENT CHROMIUM REMOVAL FROM AQUEOUS SOLUTION BY RHODOBACTER CAPSULATUS

106608 ENRICHMENT OF VINASSE WITH MOLASSES AND NITROGEN SOURCES TO BE USED AS CULTURE

MEDIUM FOR OLEAGINOUS FUNGI

106611 EFFECT OF DIFFERENT FERMENTED TEAS IN BACTERIAL CELLULOSE PRODUCTION FROM KOMBUCHA

106614 OZONE AS A TREATMENT TO LOWER INHIBITION OF VINASSE AS CULTURE MEDIUM TO Mucor

circinelloides

106616 BIOTECHNOLOGICAL PROCESS FOR PRODUCTION OF ORGANIC ACIDS OF COMMERCIAL INTEREST

USING PURE CULTURES

106620 COMPARISON BETWEEN RAW VINASSE AND VINASSE DIGESTATE AS CULTURE MEDIA FOR

FILAMENTOUS FUNGI

106623 Assessment of industrial yeasts anaerobic growth by following the CO2 production

106626 LIPASE PRODUCTION IN BIORREATOR BY Yarrowia lipolityca IMUFRJ 50682 IN THE PRESENCE OF POST-

CONSUMER PET


106628 MEDIUM COMPOSITION EFFECTS ON Rhodosporidium toruloides LIPID METABOLISM AND BIOMASS

PRODUCTION

106658 MEDIA CULTURE DESIGN FOR ZEAXANTHIN PRODUCTION BY AN ANTARCTIC STRAIN OF

FLAVOBACTERIUM SP.

106659 CHARACTERIZATION OF GLUCOSE, XYLOSE AND CELLOBIOSE METABOLIZATION IN WILD YEASTS

ISOLATED FROM CORN STRAW AND STALK

106668 EMULSIFYING CAPACITY OF THE FERMENTATION OF PSEUDOMONAS AERUGINOSA ATCC 10145 IN

DIFFERENT AMOUNTS OF GLYCEROL AS CARBON SOURCE

106677 MICROBIAL SOLUBILIZATION OF PHOSPHATE ROCKS FOR BIOFERTILIZER APPLICATIONS

106690 EVALUATION OF BIOSURFACTANT PRODUCTION CAPACITIY BY GUEHOMYCES AND LEUCOSPORIDIUM

106692 RESPONSE SURFACE METHODOLOGY TO EVALUATION OF BIOMASS PRODUCTIVITY BY Phormidium

autumnale FROM SUGARCANE VINASSE

106707 INFLUENCE OF VELOCITY OF FLUID IN THE ADHESION OF AEROBIC MESOPHIL PRESENT IN RAW MILK

ON STAINLESS STEEL SURFACE

106729 EVALUATION OF INTRACELLULAR EXTRACTION OF RED PIGMENT PRODUCED BY Talaromyces sp.

106739 Determination of surface tension of the biosurfactant production by Candida lipolytica and Candida

gloebosa

106741 Organic acids production by Enterobacter cloacae glucose photofermentation

106748 Microbiological contamination in brewing process: a case study in breweries in Rio de Janeiro

106761 PRODUCTION OF Spirulina (Arthrospyra) platensis IN MEDIUNS THAT SIMULATED DIFFERENT LEVELS

OF EUTROPHIZATION

106798 BIOTECHNOLOGICAL POTENTIAL OF Bacillus BACTERIA IN SOYBEAN CULTIVATION

106799 VARIATION OF LABORATORY Yarrowia lipolytica STRAIN EVALUATED BY CITRIC ACID AND ERYTHRITOL

PRODUCTION

106803 POMEGRANATE SEED OIL EXTRACTION WASTE FOR EXTRACELLULAR LIPASE PRODUCTION BY Yarrowia

lipolytica

106825 EFFECTS OF THE APPLICATION OF Bacillus IN ACCELERATING THE DEGRADATION OF SWINE MANURE IN

THE SOIL

106829 EVALUATION OF CELL GROWTH AND PRODUCTION OF PHYCOCYANIN FROM Nostoc sp. BY DIFFERENT

GROWTH MEDIUM

106833 Biosurfactant Production by Bacillus invictae in submerged fermentation using alternative medium

106834 STATISTICAL APPROACH TO INCREASE LIPASE PRODUCTION by Yarrowia lipolytica IN A COMPLEX

MEDIUM

106835 ANTIFUNGAL ACTIVITY OF BIOGENIC SILVER NANOPARTICLES AND TOXICITY ASSESSMENT USING

DANIO RERIO

106837 ISOLATION OF NEUTRAL LIPID PRODUCERS FROM AÇAI (Euterpe oleracea) FRUITS

106844 Microorganism selection and the effect pre-culture on the biosolubilization of potassic rock

106847 INFLUENCE OF INCUBATION TIME FOR PROTEASE PRODUCTION OF Bacillus subtilis IN SUBMERGED

FERMENTATION

106873 INFLUENCES OF ACID TREATMENT IN THE CELLULAR VIABILITY OF LEVEDURAS SACCHAROMYCES

CEREVISIAE

106891 EVALUATION OF LIPASE PRODUCTION BY ASPERGILLUS TERREUS IN SOLID-STATE FERMENTATION

USING DIFFERENT SOLID SUPPORTS AND INDUCTORS

106916 MIXOTROPHIC MICROALGAE CULTIVATION IN SUGARCANE VINASSE CLARIFIED BY

ELECTROCOAGULATION AND FILTRATION


106919 MAGNETIC FIELD APPLICATION IN MICROORGANISMS OF MIXED CULTURE FOR REMOVAL OF

MANGANESE

106929 Penicillium sp. I7-5: production of FPase using sugarcane straw and corn steep liquor by submerged

fermentation

106938 Talaromyces amestolkiae COLORANTS PRODUCTION IN BIOREACTOR

106963 BIOTECHNOLOGICAL POTENTIAL OF ENDOPHYTIC BACTERIA ISOLATED FROM PHYSALIS ANGULATA ON

BIOCOMPOUNDS PRODUCTION

107005 GLUCONIC ACID PRODUCTION BY Aspergillus niger 10V10 BY SUBMERGED FERMENTATION

107023 PRODUCTION OF IRON ENRICHED Saccharomyces cerevisiae BIOMASS FOR NUTRITIONAL

SUPPLEMENTATION

107040 Improving the production yields of microbial carotenoids from Rhodotorula glutinis yeast

107057 Soybean Molasses as a Substrate to Microbial β-Glucan Production

107060 Exopolysaccharide Production by Filamentous Fungi: Kinetic Cultivation and Initial Characterization

107071 Fermentation of sugarcane hydrolysate supplemented with vinasse by yeasts of Spathaspora and

Candida genus isolated of rotted wood from the Amazon forest

107074 SELECTION OF ASPERGILLUS SP. WITH POTENTIAL PRODUCTION OF ENZYMES OF INDUSTRIAL INTEREST

107113 PRODUCTION OF THE LYTIC POLYSACCHARIDE MONOOXYGENASE TrCel61A FROM Trichoderma reesei

BY Komagataella phaffii IN BIOREACTOR

107146 MICROBIOLOGICAL CONTROL WITH BRAZILIAN CERRADO VEGETABLE EXTRACTS

107163 BIOCONVERSION OF α-PINENE AND LIMONENE BY YEAST LBA6262

107164 KINETIC PARAMETERS CORRECTION IN FED-BATCH FERMENTATION

107175 BIOPROSPECTION OF FUNGI WITH POTENTIAL FOR NATURAL COLORANTS PRODUCTION

107179 ANTIMICROBIAL ACTIVITY OF ENDOFITICAL BACTERIA FOR INHIBITION OF Salmonella Typhimurium

107188 Enzyme production from Rhizoctonia solani AG-1 IA using solid state cultivation

107489 IMPROVEMENT OF THE FERMENTATION PROCESS THROUGH THE METHODOLOGY OF ROOT CAUSE

ANALYSIS (RCA), CASE STUDY OF A SUCCESSION INDUSTRY

107491 EVALUATION OF BIOSURFACTANT STABILITY FOR OIL RECOVERY

112500 Microsclerotia production by Metarhizium spp.

SP 3 Eixo 8 - Recuperação e Purificação de Bioprodutos Número Título

107031 EVALUATION OF O-PHOSPHOSERINE (OPS) AS LIGAND FOR THE PURIFICATION OF HUMAN FAB

FRAGMENT

104511 AQUEOUS TWO PHASE SYSTEMS FOR THE RECOVERY OF XYLANASES PRODUCED BY Candida

guilliermondii CCT 1516

104924 Development of the purification process of the genetically detoxified recombinant pneumolysin

obtained in Escherichia coli

105081 EXTRACTION OF PROTEASE FROM Aspergillus terreus VSP-22 USING PEG/SODIUM SULFATE AQUEOUS

TWO-PHASE SYSTEMS

105133 Recovery of astaxanthin from white Pacific shrimp (Litopenaeus vannamei) residues through soybean

oil leaching

105266 RED DYE ADSORTION STUDY PRODUCED BY Talaromyces sp

105267 MICROFILTRATION PROCESS EVALUATION FOR CLARIFICATION OF BROTH CULTIVATION FROM


ENZYMES PRODUCTION BY ESCHERICHIA COLI

105320 SYNTHESIS OF DENSE AFFINITY MEMBRANE FOR PROTEIN ADSORPTION

105383 EXTRACTION OF PHYCOBILIPROTEINS FROM Arthrospira (Spirulina) platensis UNDER HIGH PRESSURE

CONDITIONS

105758 BOVINE IMMUNOGLOBULIN G PURIFICATION BY IMAC USING CRYOGEL MONOLITH WITH IDA-CU (II)

IMMOBILIZED

105760 PREPARATION AND CHARACTERIZATION OF CRYOGEL OF ALGINATE AND POLY(ACRYLAMIDE)-ALLYL

GLYCIDYL ETHER FOR IgG ADSORPTION

105790 EXTRACTION AND QUANTIFICATION OF PHYCOBILIPROTEIN FROM Nostoc sp.

105993 Purification of carboxymethyl cellulase from Aspergillus niger using PEG/Citrate aqueous biphasic

system

106594 EFFECT OF SALT-BASED ADDITIVES ON RED COLORANT PARTITIONING AND PURIFICATION IN AQUEOUS

TWO PHASE SYSTEMS

106639 PARTITION AND RECOVERY OF ANTHOCYANINS FROM JAMUN FRUIT IN THE FUNCTION OF THE

EXPERIMENTAL CONDITIONS IN A NON CONVENTIONAL AQUEOS TWO-PHASE SYSTEM

106645 EFFECT OF THE CONCENTRATION OF PHASES, TIME AND TEMPERATURE IN THE PARTITION OF

ANTOCIANINS FROM JAMUN FRUIT AND RED CABBAGE IN NON-CONVENTIONAL ATPS ETHANOL/SODIUM PHOSPHATE

106726 EXTRACTION AND PARTITIONING OF β-FRUCTOFURANOSIDASE FROM Aspergillus tamarii URM4634

WITH TRANSFRUCTOSYLATING ACTIVITY USING PEG-CITRATE AQUEOUS TWO-PHASE SYSTEM

106793 EFFECTS OF ETHANOL FRACTIONAL PRECIPITATION OF MICROBIAL ALKALINE PROTEASES IN LOW

PROTEOLITIC ACTIVITY EXTRACT

106804 ASPECTS OF PHYCOCYANIN EXTRACTION FROM UNICELLULAR AND FILAMENTOUS CYANOBACTERIA

BIOMASS

106806 EVALUATION OF MEMBRANE SEPARATION PROCESSES TO TREAT KRAFT BLACK LIQUOR

106821 Biodiesel filtration through composite PES/Al2O3 hollow fiber membranes

106832 UVAIA: BIOACTIVE COMPOUNDS EXTRACTED BY AN ULTRASONIC PROCESSOR

106863 Influence of residence time on the adsorption of a high molecular mass protein on Immobilized Metal

Affinity Chromatography (IMAC)

106885 EXTRACTION OF PROTEINS FROM WHEY USING AQUEOUS TWO-PHASE SYSTEMS COMPOSED BY

POLYMERS AND SALTS

106912 INDUSTRIAL PRODUCTION OF LACTIC ACID FROM SUGARCANE MOLASSES: SELECTION OF THE MOST

SUITABLE DOWNSTREAM STRATEGY BASED ON PROCESS ECONOMIC PERFORMANCE

106914 EXTRACTION AND CRYSTALLIZATION OF CAFFEINE FROM COFFEE HUSKS

106937 AQUEOUS MICELLAR TWO-PHASE SYSTEM (AMTPS) COMPOSED OF TRITON X-114 AND IONIC LIQUIDS

(ILS) FROM THE CHOLINE FAMILY AS ADJUVANT TO EXTRACT NATURAL COMPOUNDS

106954 Clarification of uvaia (eugenia pyriformis) fruit extract by ceramic hollow fiber composite membranes

107010 Characterization and extraction of phenolic compounds from jabuticaba bagasse

107028 COMPOSITE PALLADIUM MEMBRANE FOR BIO-HYDROGEN SEPARATION

107036 Aqueous Biphasic Systems and their potential as integrative platforms in chemical and biological

downstream processes

107077 Isotherms for evaluating hydrophobic adsorbents applied to the purification of proteins

107083 Simulation and optimization of lactic acid salting-out extraction

107120 Purification of biotechnological xylitol using activated carbon in adsorption columns

107152 LIGNIN SOLUTION FILTRATION TROUGH ALUMINA HOLLOW FIBER MEMBRANES


107171 LIMONENE EXTRACTION FROM CITRUS WASTE USING IONIC LIQUIDS 107172 Bovine Milk Whey Protein Purification by Mixed Mode Chromatography

SP 4 SHEB 2 - Processos de Hidrólise Enzimática de Biomassa Número Título

107069 CELLULOLYTIC ENZYMES PRODUCTION BY Talaromyces pinophilus AND ITS APPLICATION IN BIOMASS

DECONSTRUCTION

107470 PRODUCTION OF FERMENTABLE SUGAR FROM CASSAVA PEELS BY ENZYMATIC HYDROLYSIS

SP 5 Eixo 4 - Modelagem, Instrumentação e Controle de Bioprocessos Número Título

105488 DETERMINATION OF KINETIC PARAMETERS IN BATCH FERMENTATION PROCESS USING FRACTIONAL

DIFFERENTIAL MODELS

105514 Effect of h2so4 recovery on the economic feasibility of nanocellulose production in a sugarcane biorefinery

105923 MATHEMATICAL MODELING OF FED-BATCH ETHANOL FERMENTATION: EFFECT OF THE INOCULUM SIZE

106349 EVALUATION OF ETHANOL PRODUCTIVITY AND HEAT GENERATION FROM DIFFERENT INOCULUM SIZE AND

MUST FEED PROFILES

106652 INFLUENCE OF SPARGER GEOMETRY ON THE FORMATION OF SMALL-SIZED BUBBLES USING PULSED GAS

FLOW

106706 MODELLING AND OPTIMIZATION OF FERMENTATIVE MEDIUM FOR THE β-GALACTOSIDASE PRODUCTION

FROM Kluyveromyces marxianus USING ARTIFICIAL NEURAL NETWORK (ANN)

106743 Gas hold-up and mass transfer on stripping of ethanol by CO2 in three pneumatic bioreactors

106781 STATISTICAL MODELING OF LACCASE PRODUCTION USING MULTIVARIATE ANALYSIS METHODS

106845 Evaluation of heat transfer in alcoholic fermentation

106943 Simulation of the production of cellulolytic enzymes integrated to a first generation ethanol plant

106952 Kinetic aspects of nitrogen release from urea coated with kraft lignin

106969 FERMENTATION PROCESS AND ETHANOL PRODUCTION: MATHEMATICAL MODEL USING GLUCOSE FROM

MICROALGAE BIOMASS

107078 DRYING OF MICROALGAE Spirulina platensis IN A NON-CONVENTIONAL ROTARY DRYER

107099 A CHEAPER CARBON DIOXIDE DETECTION ALTERNATIVE

107101 ARTIFICIAL NEURAL NETWORK SOFT SENSOR FOR PREDICTING A DRY MASS OF SPIRULINA MAXIMA IN

PHOTOBIOREACTOR

107110 DYNAMIC MODELLING OF MIXOTROPHIC MICROALGAE GROWTH

107136 BATCH PENICILLIN PRODUCTION UNDER TEMPERATURE PROGRAMMED

107157 SIMULATION OF AN ENZYMATIC BIOSSENSOR FOR THE DETECTION OF PHENOL IN URBAN EFFLUENTS USING

POROUS BIOFILM TO THE CASSAVA (Manihot esculenta)

SP 6 Eixo 6 - Processos enzimáticos Número Título

104263 KINETIC STUDY OF HYDROLYSIS OF PRETREATED SUGARCANE BAGASSE

104387 SYNTHESIS OF ETHYL OLEATE BY ENZYMATIC ESTERIFICATION USING DIFFERENT LIPASES

104467 PRODUCTION AND PURIFICATION OF KERATINASES BY ISOLATED FUNGAL STRAIN FROM FEATHER RESIDUES

104534 PRODUCTION AND PARTIAL PURIFICATION OF CELLULASES PRODUCED BY Trichoderma koningii

104605 Dunaliella salina LIPIDS AS FEEDSTOCK FOR BIOLUBRICANT SYNTHESIS BY ENZYMATIC ROUTE

104617 IMMOBILIZATION OF FRUCTOSYLTRANSFERASE ON SILICA GEL AND VEGETABLE SPONGE FOR

FRUCTOOLIGOSACCHARIDES PRODUCTION

104621 PHYSICAL-CHEMICAL (KINETIC, THERMODYNAMIC AND STRUCTURAL) CHARACTERIZATION OF A NOVEL

BOVINE TRYPSIN ISOFORM (ζ-TRYPSIN)

104674 OPTIMIZATION OF EXTRACELLULAR LIPASE PRODUCTION BY Preussia africana AND CHARACTERIZATION OF

THE CATALYTIC PROPERTIES

SESSÃO PÔSTER 2 - 30/07/2019 - Terça-feira



104746 Production of bioherbicides from recovered microalgae and Trichoderma koningiopsis

104894 SYNTHESIS OF BENZYL BENZOATE VIA ENZYMATIC ESTERIFICATION IN ULTRASOUND

105013 Lignocellulose-degrading enzymes production by solid state fermentation through fungal consortium among

Ascomycetes and Basidiomycetes

105031 IMMOBILIZATION OF β-GALACTOSIDASE FROM Kluyveromyces lactis IN POLYETHYLENIMINE (PEI) COATED

SUPPORTS AND ITS APPLICATION IN THE HYDROLYSIS OF LACTOSE

105119 PREPARATION OF ION-EXCHANGE SUPPORTS VIA FUNCTIONALIZATION OF SIO2-BASED MATERIALS AND

THEIR USE IN LIPASE ADSORPTION

105122 SYNTHESIS OF 2-ETHYLHEXYL OLEATE CATALYZED BY LIPASE IMMOBILIZED ON A MAGNETIC SUPPORT IN

PACKED-BED BIOREACTOR

105127 COVALLENT ATTACHMENT OF LIPASE ON GLUTARALDEHYDE-ACTIVATED AMINO–SIO2 PARTICLES: EFFECT OF

CROSLLINKING AGENT ON THE IMMOBILIZATION PARAMETERS

105128 ISOTHERM STUDIES OF ADSORPTION OF A LIPASE ON ION-EXCHANGE SUPPORTS PREPARED BY

FUNCTIONALIZATION OF SiO2-BASED MATRICES

105147 USE OF DIFFERENT SUPPORTS FOR THE Aspergillus oryzae β-GALACTOSIDASE IMMOBILIZATION

105253 EVALUATION OF THE EFFECT OF SUPERCRITICAL CARBON DIOXIDE ON Thermomyces lanuginosus LIPASE

IMMOBILIZED ON AMBERLITE® IRA400 Cl- FORM

105290 A novel xylose isomerase with features that differs from the conventional and its application in a

simultaneous isomerization and fermentation process

105323 EFFECT OF ENZYMES ON THE PRE-HYDROLYSIS OF WASTE ACTIVATED SLUDGE FOR ANAEROBIC DIGESTION

105367 EFFECT OF pH AND TEMPERATURE ON ENZYMATIC ACTIVITY OF Β-GALACTOSIDASE IMMOBILIZED TO BE

USED IN GALACTOOLIGOSACCHARIDERS SYNTHESIS

105381 EVALUATION OF THE IMMOBILIZATION TIME OF β-GALACTOSIDASE BY Kluyveromyces marxianus

105566 ENHANCEMENT OF THE CONDITIONS FOR MICROBIAL FRUCTOSYLTRANSFERASE IMMOBILIZATION IN

ALGINATE GEL FOR FRUCTOOLIGOSACCHARIDES PRODUCTION

105600 EVALUATION OF THE COVALENT IMMOBILIZATION OF CALA ON RESIDUAL CASHEW APPLE BAGASSE

105609 BIODIESEL PURIFICATION USING DRY WASHING PROCEDURE APPLYING RICE HUSK ASH AS A POTENTIAL

ADSORBENT

105611 OPTIMIZATION OF IMMOBILIZATION OF Burkholderia cepacia LIPASE BY COVALENT BINDING USING

EXPERIMENT PLANNING

105628 High-yield expression of lipase from Thermoascus aurantiacus var. levisporus in Pichia pastoris and its

molecular characterization

105673 Thermostability analysis of a new acid-tolerant lipase from Rasamsonia emersonii

105798 The discovery of a lipolytic enzyme from Rasamsonia emersonii capable of hydrolyzing macaw oil: structural

and application analysis

105859 SYNTHESIS OF GALACTO-OLIGOSACCHARIDES USING β-GALACTOSIDASE IMMOBILIZED ON SILICA IN BATCH

REACTOR VERSUS FED-BATCH REACTOR

106397 LACTOSE HYDROLYSIS FROM WHEY PERMEATE IN A FIXED BED REACTOR OPERATING WITH RECYCLE

106573 ENZYMATIC LACTOSE HYDROLYSIS IN MILK USING TWO COMMERCIAL Β-GALACTOSIDESES: MAXILACT® LGi

5000 AND LACTLOW L.

106577 FLUIDODYNAMIC EVALUATION OF AN AIRLIFT BIORREATOR USING GRAPE SEED OIL AND CORN COB POWDER

106585 Study of the concentration of cellulolytic enzymes in the hydrolysis of the residue from pamonha’s

manufacture

106588 Study of saccharification time of the residue from the pamonha’s manufacture using the enzymatic

complexes AMG® 300 and Accellerase® 1500 simultaneously


106589 ACID PHOSPHATASE PRODUCTION BY Trichoderma harzianum IN BIOREACTOR USING SOYBEAN MOLASSES

106590 EFFECT OF THE ENZYMATIC TREATMENT ON THE VISCOSITY OF THE AQUEOUS EXTRACT OF PURPLE ARAÇÁ

(Psidium rufum)

106592 EVALUATION OF PHOSPHATE SOURCES FOR PRODUCTION OF ACID PHOSPHATASE IN SUBMERGED

FERMENTATION

106601 Enhancement lipase activity using ionic liquids: experimental assays and molecular docking analysis

106632 UTILIZATION OF SIMPLEX CENTROID MIXTURE DESIGN TO EVALUATE THE EFFECT OF DIFFERENT

AGROIDUSTRIAL SUBSTRATES ON PROTEASE PRODUCTION BY Aspergillus tamarii URM4634

106636 HYDROLYSIS OF PORCINE PLASMA OBTAINED FROM THE USE OF ALCALASE®: HYDROLYSIS DEGREE AND

ANTIOXIDANT ACTIVITY

106641 DETERMINATION OF OPTIMUM PH AND TEMPERATURE FOR FUNGAL PROTEASE ACTIVITY PRODUCED IN

SOLID MEDIUM SUPPLEMENTED WITH DEHYDRATED SWINE RED BLOOD CELLS

106651 LIPASE PRODUCTION USING AGRO-INDUSTRIAL BY-PRODUCT BY SOLID-STATE FERMENTATION BY Aspergillus

niger MUTANT 11T53A14

106653 ENZYMATIC HYDROLYSIS OF DEHYDRATED PORCINE PLASMA USING DIFFERENT COMMERCIAL ENZYMES

106657 Functional and structural aspects of a GH8 cellulase from the phytopathogen Xanthomonas citri pv. citri 306

106662 ENZYMATIC SYNTHESIS OF ISOAMYL STEARATE USING DIFFERENT SOURCES OF MICROBIAL LIPASES

IMMOBILIZED ON POLYSTYRENE/DIVINYLBENZENE COPOLYMER

106663 CONTINUOUS ENZYMATIC LUBRICANT PRODUCTION FROM FUSEL OIL IN A TWO-STAGE PACKED BED

REACTOR INCORPORATING A WATER EXTRACTION COLUMN

106669 SYNTHESIS OF ETHYL ESTERS BY COMBI-LIPASES HAVING DIFFERENT SPECIFICITIES UNDER CONTINUOUS RUN

106695 Nanoimobilization of phytase onto hydroxyapatite for use in animal feed

106712 Characterization of lignocellulolytic enzymes production by sugarcane phytopathogens

106728 Immobilization of commercial lipases in different supports: characterization and application in synthesis of

bio-esters

106737 BACILLUS LICHENIFORMIS β-GALACTOSIDASE IMMOBILIZATION IN AMBERLITE XAD761 AND DUOLITE A568

106758 EVALUATION OF THE IMMOBILIZATION OF Kluyveromyces marxianus β-GALACTOSIDASE USING ARTIFICIAL

NEURAL NETWORK

106759 Production of terephthalic acid esters through enzymatic route

106763 Evaluation of the corn cob enzymatic hydrolysis after pretreatment with twin-screw extrusion to obtain a

glucose rich solution

106778 Enzymatic hydrolysis of black cricket protein (Gryllus assimilis) improved its anti-diabetic properties: a study

based on the synergistic effects between different proteases

106794 STUDY OF AEREATION INFLUENCE ON THE PRODUCTION OF SOLID-STATE FERMENTATION CELLULASE

106809 EFFECT OF PH, TEMPERATURE, AND SURFACTANT IN THE ACTIVITY OF PECTINASE ENZYME

106838 Immobilization of Termamyl® on Duolite® A-568 resin

106842 EFFECT OF GLUTARALDEHYDE, POLY (ETHYLENEGLICOL) AND TRITON X- 100 AN IMMOBILIZED Burkholderia

cepacia LIPASE

106852 IMPROVEMENT OF GALACTO-OLIGOSACCHARIDES (GOS) SYNTHESIS BY THE ADDITION OF SODIUM IONS

106854 INFLUENCE OF ENZYMATIC CONCENTRATION AND IMMOBILIZATION TIME IN THE Bacillus licheniformis β-

GALACTOSIDASE

106856 INFLUENCE OF TEMPERATURE AND pH IN THE PRODUCTION OF D-TAGATOSE CATALYZED BY A

RECOMBINANT L-ARABINOSE ISOMERASE IMMOBILIZED IN AGAROSE

106858 ENZYMATIC PRODUCTION OF ETHYL ESTERS USING BRAZIL NUT (Bertholletia excelsa) OIL

106881 CHARACTERIZATION OF A LIPASE IMMOBILIZED ON AN ION-EXCHANGE SUPPORT PREPARED VIA


FUNCTIONALIZATION OF CHITOSAN HYDROGEL

106902 USE OF SURFACTANTS ON EXTRACTION OF CASTOR BEAN ACID LIPASE

106905 ENZYME MACERATION AND ANTIOXIDANT POTENTIAL OF EXTRACTS PRODUCED FROM GRAPE POMACE

106906 INFLUENCE OF STIRRING ON LIPASE CATALYZED HYDROLYSIS REACTION

106915 PRODUCTION OF GRAPE POMACE EXTRACTS WITH ANTIOXIDANT PROPERTIES: A STUDY BASED ON PROCESS

OPTIMIZATION BY EXPERIMENTAL DESIGN

106926 SONOHYDROLYSIS OF TILAPIA OIL VIA LIPASE COCKTAIL

106936 EVALUATION AND MODELING OF THE ENZYMATIC HYDROLYSIS OF BRAZILIAN FLATHEAD (Percophis

brasiliensis) RESIDUE PROTEIN

106939 DIRECTED IMMOBILIZATION OF A RECOMBINANT L-ARABINOSE ISOMERASE IN AGAROSE: THERMAL AND pH

STABILITY

106942 PERFORMACE OF IMMOBILIZED LIPASE FROM Rhizomucor miehei IN THE PRODUCTION OF FATTY ACID ETHYL

ESTERS FROM RESIDUAL CHICKEN OIL

106948 ENZYMATIC ISOMERIZATION OF GLUCOSE FROM CASHEW APPLE JUICE BY GLUCOSE-ISOMERASE

106966 Characterization of Candida rugosa lipase to obtain fatty acids from the coffee oil hydrolysis

106973 IONIC INTERACTION IN HYDROPHOBIC LYSOZYME ADSORPTION IN SILICA: AN EXPERIMENTAL EVALUATION

107004 ENCAPSULATION AND PHYSICAL ADSORPTION OF Burkholderia cepacia LIPASE IMMOBILIZED BY ALGINATE

AND POLYHYDROXYBUTYRATE

107020 KINETIC AND MECHANISM STUDIES OF IONIC ADSORPTION OF LIPASE ON FUNCTIONALIZED CHITOSAN-

BASED HYDROGEL

107026 ORANGE WASTES: DIRECT LIPASE SOURCE

107079 Improvement of the biological potential of black cricket (Gryllus assimilis) protein: effect of enzymatic

hydrolysis on its antioxidant properties

107086 FUNCTIONAL PROPERTIES ASSESSMENT OF HYDROLYZED PROTEIN FROM PORK LIVER RAW MATERIAL

107087 EVALUATION OF THE ENZYME:PROTEIN RATIO EFFECT IN ENZYMATIC HYDROLYSIS OF MEAT RESIDUAL RAW

MATERIAL

107088 EFFECT OF PROTEIN/WATER RATIO IN THE HYDROLYTIC PROCESS OF THE MEAT INDUSTRY PROCESSING

WASTE

107104 IMMOBILIZATION AND STABILIZATION OF PROTEASE NOVO-PRO DTM

107134 MODELLING AND OPTIMIZATION OF Kluyveromyces marxianus β-GALACTOSIDASE IMMOBILIZATION WITH

RESPONSE SURFACE METHODOLOGY AND ARTIFICIAL NEURAL NETWORK

107142 BIOATIVITIES OF ENZYMATIC HYDROLYSIS FROM BYPRODUCTS OF BULLFROG (LITHOBATES CATESBEIANUS)

107145 IMMOBILIZATION OF β-GALACTOSIDASE OF Kluyveromyces lactis IN DIFFERENT ION EXCHANGE RESINS

107147 OBTAINING COLLAGEN AND PROTEIN HYDROLYZATE FROM BULLFROG SKINS (RANA CATESBEIANA)

107148 Evaluation of the performance of the fungus Rhizopus oryzae in the production of lipase applied in the

hydrolysis reaction

107158 Use of a modified protease by ionic liquid in protein hydrolysis as a strategy to improve the production of

antioxidant peptides

107159 Effects of choline chloride on Flavourzyme performance during enzymatic hydrolysis of proteins from chicken

viscera and obtaining of antioxidant peptides

107480 IMMOBILIZATION OF CICLOMALTODEXTRINA GLUCANOTRANSFERASE OF Bacillus firmus STRAIN 37 AND

COMMERCIAL TORUZYME® ON MAGNETIC NANOPARTICLES

SP 7 Eixo 10 - Biorrefinaria: Biomoléculas e Biocombustíveis Número Título

104044 Production of bioethanol fuel using immobilized Saccharomyces cerevisiae JAY270

104254 VALUATION OF RESIDUE FROM PROCESSING OF GRAPE JUICE FOR 2G ETHANOL PRODUCTION

104257 BIOETHANOL PRODUCTION BY NATIVE YEAST USING FRUIT RESIDUE

104273 PRODUCTION OF ETHANOL FROM ORANGE RESIDUES IN A SYSTEM WITH HIGH SALT CONCENTRATION

104275 PRODUCTION OF ETHANOL FROM ORANGE RESIDUE NOT PRE-TREATED

104555 Comparison of the holocellulolytic complex secreted by Aspergillus flavus and Aspergillus niveus grown on

different industrial residues to reduce and optimize the production cost of 2G ethanol

104573 EFFECT OF VINASSE IN SPECIFIC GROWTH RATE OF CUPRIAVIDUS NECATOR DSM 545

104673 Fermentation of alkaline pretreated sugarcane bagasse hydrolysate by Galactomyces geotrichum

104675 Ethanol production of alkaline pretreated sugarcane bagasse hydrolysate by Saccharomyces cerevisiae

105061 EFFECT OF CORN STEEP LIQUOR ON BUTANOL FERMENTATION OF EUCALYPTUS CELLULOSE ENZYMATIC

HYDROLYSATE

105208 INFLUENCE OF HYDROTHERMIC BIOMASS WASHING PROTOCOL ON THE ENZYMATIC HYDROLYSIS AND

FERMENTATION

105255 EVALUATION OF BIODIESEL PRODUCTION FROM OIL MIXTURE IN A LIPASE-CATALYZED PROCESS

105258 COMPARISON BETWEEN ACID AND THERMAL PRETREATMENT OF ANAEROBIC SLUDGE AND ITS APPLICATION

AS INOCULUM FOR FERMENTATIVE HYDROGEN PRODUCTION

105642 PRETREATMENTS IN ORANGE WASTE FOR BIOETHANOL PRODUCTION

105770 STUDY OF DIFFERENT PRETREATMENTS ON Spirulina platensis BIOMASS FOR BIOETHANOL PRODUCTION

105772 CULTIVATION OF Spirulina platensis AND Scenedesmus obliquus IN CONSORTIUM AND EVALUATION OF

CHEMICAL COMPOSITION OF BIOMASS

106441 PROCESS CONDITIONS AND TECHNO-ECONOMIC ANALYSIS TO ENABLE THE USE OF SOY PROTEIN AS AN

ADDITIVE ON SUGARCANE BAGASSE SACCHARIFICATION

106461 EVALUATION OF THE TIME OF SOLID-STATE FERMENTATION FOR CELLULASE PRODUCTION

106579 REPEATED BATCH 2G ETHANOL PRODUCTION FROM SUGARCANE BAGASSE HEMICELLULOSE HYDROLYSATE

BY IMMOBILIZED RECOMBINANT S. cerevisiae STRAIN

106593 CELL STRESS FOR CARBOHYDRATE ACCUMULATION IN Spirulina platensis

106595 HARVEST OF S. platensis USING COMMERCIAL COAGULANTS

106597 Minimizing the effect of acetic acid on fermentation performance of yeast Spathaspora passalidarum NRRL-

27907 through pH control

106599 CHARACTERIZATION OF CELL WALL POLYSACCHARIDES AND CELLULOSIC ETHANOL POTENTIAL IN GENOTYPES

OF SORGHUM BIOMASS

106602 EFFECT OF CELL IMMOBILIZATION IN FERMENTATIONS USING CRUDE HEMICELLULOSE HYDROLYSATE

106613 INOCULUM SIZE INFLUENCE IN FERMENTATIONS USING HEMICELLULOSIC ACID HYDROLYSATE

106655 INFLUENCE OF CULTIVATION CONDITIONS ON BIOCELULOSE PRODUCTION USING AGROINDUSTRY

WASTEWATERS

106664 STUDY OF THE ACID HYDROLYSIS AND ETHANOL PRODUCTION OF GRANULATED SORGHUM

106684 MORPHOLOGICAL CHANGES OF RECOMBINANT S. cerevisiae CELLS DURING ADAPTIVE EVOLUTION

106703 PRODUCTION OF NANOCELLULOSE USING A HOME-MADE ENZYMATIC COCKTAIL

106709 THE INFLUENCE OF TEMPERATURE ON POLY(3-HYDROXYBUTYRATE) [P(3HB)] SYNTHESIS FROM SUGARCANE

MOLASSES BY Burkholderia mimosarum MA18

106716 POLY(3-HYDROXYBUTYRATE) [P(3HB)] PRODUCTION FROM SUGARCANE MOLASSES BY Burkholderia

mimosarum MA18: THE INFLUENCE OF NITROGEN SOURCES


106733 INFLUENCE OF TEMPERATURE IN VERY HIGH GRAVITY (VHG) ALCOHOLIC FERMENTATION WITH FLOCCULENT

YEAST

106740 Spathaspora passalidarum NRRL Y-27907 fermentations under different microaerobic conditions

106764 INCREASE IN SINGLE CELL OIL AND CAROTENOIDS PRODUCTION BY Rhodosporidium toruloides PROMOTED

BY HIGHER SHEAR RATE AND AERATION USING DIFFERENT ERLENMEYER FLASKS

106765 SCREENING OF Saccharomyces cerevisiae STRAINS FOR n-BUTANOL PRODUCTION

106776 STUDY OF THE INITIAL CONCENTRATION OF ETHANOL AND AERATION IN ALCOHOLIC FERMENTATION BY

FLOCCULATING YEAST

106779 ALCOHOLIC FERMENTATION OF PROTEIN EXTRACTED BY-PRODUCTS FROM Spirulina platensis

106785 THE FERMENTATIVE CAPACITY OF YEAST FLOCCULANTS Saccharomyces cerevisiae

106792 DETOXIFICATION OF HEMICELLULOSE HYDROLYSATE BY ACETIC ACID ADSORPTION: INFLUENCE OF pH

106816 Biochemical and kinetic characterization of a endopolygalacturonase and its biotechnological application

106820 Creation of a functional chimeric protein by fusion of a CBM11 to a β-1,3-1,4-glucanase of Bacillus subtilis

106824 INFLUENCE OF LIGNIN CONTENT IN MACADAMIA NUTSHELL ON THE MECHANICAL PROPERTIES OF HDPE

BIOCOMPOSITES

106827 Supplementation of whey permeate to obtain bioethanol

106828 MEMBRANE DISTILLATION BIOREACTOR FOR THE SIMULTANEOUS PRODUCTION AND REMOVAL OF ETHANOL

106841 KINETIC ANALYSIS OF GENETICALLY MODIFIED YEASTS GROWING IN RICH MEDIUM CONTAINING GLUCOSE,

SUCROSE, XYLOSE OR ITS MIXTURES

106848 STUDY TIME GENERATION Saccharomyces cerevisiae FEATURE FLOCCULANT

106866 Low cost complex culture medium for syngas fermentation by Clostridium carboxidivorans

106868 INDUSTRIAL PRODUCTION OF LACTIC ACID FROM SUGARCANE MOLASSES: IMPACT OF FERMENTATION

OPERATING POLICIES ON ECONOMIC PERFORMANCE

106871 ETHYLIC ESTERIFICATION TO REDUCE ACID INDEX OF BIO-OIL USING LIPASE OF Candida antarctica

106878 ENZYMATIC ESTERIFICATION WITH COMMERCIAL LIPASES OF CARBOXYLIC ACIDS PRESENT IN BIO-OIL FROM

TRIGLYCERIC BIOMASS

106894 FERMENTATION OF BREWER’S SPENT GRAIN HEMICELLULOSE BY Scheffersomyces stipitis

106899 PRODUCTION OF XYLITOL FROM THE HEMICELLULOSE LIQUOR OF THE MALT BAGACLE BY Pachysolen

tannophilus.

106908 STUDY OF SUGARCANE MOLASSES FERMENTATION SUPPLEMENTED WITH SALTS

106931 BIOSORPTION OF INHIBITORS FROM THE PRETREATMENT OF LIGNOCELLULOSIC BIOMASS IN BIOREFINERIES

106941 Hydrogen production using hemicellulosic fraction from Sugarcane straw by dark fermentation

107011 Characterization of agricultural residues for second-generation bioethanol production

107025 Production of high-added-value biomolecules from spent brewer’s yeast

107051 ANALYSIS OF THE BREWER’S SPENT GRAINS ENERGY POTENTIAL FOR USE IN PYROLYSIS

107053 VALORIZATION OF BREWER’S SPENT GRAIN VIA FAST PYROLYSIS IN SPOUTED BED REACTOR

107089 Influence of the State of Operation on Alcoholic Fermentation of Inverted Sugarcane Blackstrap Molasses on

High Concentration of Total Reduced Sugars

107116 Effects of nutrients supplementation and temperature on fermentability of sugarcane bagasse hydrolysate by

different yeast strains

107117 PRODUCTION OF LACTIC ACID BY GLYCEROL AND GLUCOSE FERMENTATION: A COMPARATIVE STUDY

107119 Increasing Sugarcane Straw Pre-treatment Efficiency Using Ionic Liquid Mixtures at Low Temperature

107124 Effect of inoculum preparation of Kluyveromyces marxianus in the hemicellulosic hydrolysate on cellulosic

hydrolysate fermentation

107129 Technical evaluation of DME production from the modeled vinasse-syngas route


107138 BIOHYDROGEN PRODUCTION OF HEMICELLULOSIC FRACTION FROM THE HYDROTHERMAL PRETREATMENT

OF SUGARCANE STRAW

107139 BIOETHANOL PRODUCTION FROM DIFFERENT AMYLACEOUS MATERIALS

107150 Influence of aeration and substrate concentration on carotenoids and lipid production by Rhodotorula

glutinis from glycerol

107167 ECONOMIC EVALUATION OF A CONCENTRATION SYSTEM FOR VINASSE FROM SUGARCANE ETHANOL

PRODUCTION IN BRAZIL

107173 Sugarcane bagasse conversion to ethanol: Evaluation of milling modalities and integration with Clostridium

thermocellum fermentation

107195 INDIVIDUAL EFFECTS OF PHENOL AND VANILLIN ON THE GROWTH OF Cutaneotrichosporon mucoides IN THE

BIOSURFACTANT PRODUCTION

107202 STUDY OF SACCHAROMYCES CEREVISIAE MUTAGENESIS PROCESS CAT-1 BY ULTRAVIOLET RADIATION TO

INCREASE ETHANOL TOLERANCE

SP 8 Eixo 1 - Biologia Molecular e Biologia de Sistemas Aplicadas a Bioprocessos

(Eng. Metabólica) Número Título

104646 CLONING OF Kluyveromyces lactis β-GALACTOSIDASE GENE IN Escherichia coli FOR PURIFICATION VIA

CELLULOSE BINDING DOMAIN

104659 USING DIFFERENT EXPRESSION INDUCERS TO OBTAIN RECOMBINANT β-GALACTOSIDASE

106458 EVALUATION OF DAIRY BY-PRODUCTS AS INDUCTORS FOR THE PRODUCTION OF RECOMBINANT β-

GALACTOSIDASE

106755 DEVELOPMENT OF THERMOTOLERANT S. cerevisiae STRAINS AIMED THE SACCHARIFICATION AND

SIMULTANEOUS FERMENTATION OF LIGNOCELLULOSIC BIOMASS

106907 A NOVEL APROACH IN POLYPEPTIDE-BASED COMPLEXES FOR GENE DELIVERY

107132 Metabolic engineering of Clostridium thermocellum for improved ethanol yield by inserting NADPH-

dependent dehydrogenases

SP 9 Eixo 3 - Biotecnologia na Produção de alimentos, bebidas e comésticos Número Título

104046 Refrigerated storage of probiotic juices from passion fruit containing Lactobacillus rhamnosus ATCC 7469

104048 Simple method for identification of adulteration of cow’s milk: the integrating sphere

104136 PRODUCTION AND CHARACTERIZATION OF FERMENTED ALCOHOLIC BEVERAGES OBTAINED FROM FRUIT

AND SUGAR CANE JUICE

104302 PHYSICOCHEMICAL PROPERTIES OF THE ORANGE FERMENTED PEAR (Citrus sinesis) AND VALENCIA (Citrus

auratium)

104460 ACETIC FERMENTATION OF HONEY BEE (Apis Mellifera L.) FOR VINEGAR PRODUCTION

104473 THERMAL PROPERTIES OF NEW EXTRACELLULAR BIOPOLYMERS PRODUCED BY DIAZOTROPHIC BACTERIA

CULTIVATED IN SOY MOLASSES

104560 EMULSIFYING CAPACITY OF NEW MICROBIAL EXTRACELLULAR POLYMERIC SUBSTANCES (EPS) USING A SOY

COPRODUCT AS A SUBSTRATE

104626 ANALYSIS OF STABILITY OF A RED PIGMENT PRODUCED BY FUNGAL SOLID-STATE CULTIVATION

104893 Selection of Lactobacillus rhamnosus ATCC 7469 resistant to acid stress in different media based on fruit

juices

105066 Production of probiotic juices of acerola and guava thermosonicated and pasteurized

105164 Roasting Barley Malts for Handcrafted Beer Production

105190 APPLICATION OF TRANSGLUTAMINASE IN THE PRODUCTION OF FERMENTED DAIRY DRINK WITH HIGH

SERUM

105285 OPTIMIZATION OF FERMENTATION CONDITIONS OF YELLOW MOMBIN JUICE BY Lactobacillus acidophilus

NRRL B-4495

105369 BIOTECHNOLOGICAL USE OF PORUNGO CHEESE WHEY TO PRODUCE β-GALACTOSIDASE

105380 BRETTANOMYCES ANOMALUS IN NIAGARA ROSADA WINES: A CHEMICAL AND SENSORY APPROACH

105647 CHEMICAL COMPOSITION OF CACHAÇA MADE BY FED-BATCHED PROCESS AND CELL RECYCLING USING

SELECTED AND WILD YEAST STRAINS

105652 FERMENTATION PERFORMANCE OF SELECTED AND WILD YEAST STRAINS IN CELL RECYCLE-BATCH

FERMENTATION PROCESS FOR CACHAÇA PRODUCTION

SESSÃO PÔSTER 3 - 31/07/2019 - Quarta-feira



105669 EVALUATION OF THE ERYTHRITOL PRODUCTION FROM GLYCEROL AS CARBON SOURCE BY Yarrowia lipolytica

105672 ERYTHRITOL PRODUCTION BY Yarrowia lipolytica USING MINIATURIZED FERMENTATION STRATEGIES

105875 Purification and characterization of L-asparaginase produced by Aspergillus oryzae IOC 3999

105953 KOMBUCHA SYMBIOTIC CULTURE OF BACTERIA AND YEASTS (SCOBY) FOR PRODUCTION OF CANDY BY

OSMOTIC DEHYDRATION

105959 EFFECT OF DIFFERENT SWEETENING AGENTS ON FERMENTATION PROCESS OF KOMBUCHA

106104 EVALUATION OF ICE CREAM CHARACTERISTICS WITH APPLICATION OF ENZYME TRANSGLUTAMINASE

106233 APPLICATION OF WHEY PERMEATE IN BEER PRODUCTION

106526 EFFECT OF DIFFERENT BLENDS DERIVED FROM CAMELLIA SINENSIS TEAS IN TOTAL PHENOLIC AND

FLAVONOID CONTENT DURING KOMBUCHA FERMENTATION

106603 OPTIMIZATION OF LIPOPEPTIDE PRODUCTION AND ANTIADESIVE ACTIVITY

106624 EVALUATION OF THE EXTRACTION OF BIOATIVE COMPOUNDS FROM PULP AND PEEL OF GENIPAP

106625 PRODUCTION OF FERMENTED BEVERAGE BY KEFIR USING JABUTICABA AND SOLUBLE FIBERS

106629 DIFFERENT FORMS OF PROCESS CONDUCTION AND THE INFLUENCE ON THE PHYSICO-CHEMICAL

CHARACTERISTICS OF “CACHAÇA”

106637 EVALUATION OF DIFFERENT TYPES OF TEA FOR FERMENTATION WITH KOMBUCHA

106640 MAGNETIC FIELD APPLICATION: INFLUENCE IN INOCULUM PREPARATION OF Phaffia rhodozyma

106647 THE POTENTIAL OF DAIRY BY-PRODUCTS FOR THE GROWTH OF BRAZILIAN ENDOGENOUS LACTIC ACID

BACTERIUM

106671 EFFECT OF ENZYMATIC INDUCTION IN THE BIOCONVERSION OF α-PINENE USING FILAMENTOUS FUNGI AS

BIOCATALYST

106674 OPTIMIZATION OF ELECTROCHEMICAL DETECTION OF TIRAMINE USING LOW COST ELECTRODES

106708 SENSORIAL EVALUATION OF YELLOW BOURBON COFFEE FERMENTED IN SEMI SOLID FERMENTATION AND

SEMI ANAEROBIC PROCESS

106745 CONSECUTIVE BATCH FERMENTATION PROCESS FOR VERY HIGH GRAVITY ETHANOL FERMENTATION WITH

FLOCCULATING YEAST FL-20

106756 Production of Peptides of Black Bean Flour by Enzymatic Hydrolysis

106805 Purification and properties of fungal L-asparaginase from Aspergillus niger IOC 0203

106807 INDUSTRIAL PHOTOBIOREACTOR FOR MICROALGAE CULTIVATION

106813 EFFECT OF TEMPERATURE ON THE FILTRATION OF PEQUI (Caryocar brasiliense Camb.) EXTRACT USING

CERAMIC HOLLOW FIBER MEMBRANE

106818 JABUTICABA GREEK YOGURT: TEXTURE PROFILE EVALUATION

106861 Evaluation of the Emulsifiers Capacity of the Biosurfactant Produced by Candida bombicola URM 3718 in

Food Oils

106869 NEW VOLATILE ORGANIC COMPOUNDS FROM EUTERPE OLERACEA FRUITS: A WINDOW FOR APPROACH OF

THE CHAGAS DISEASE?

106920 IDENTIFICATION AND CHARACTERIZATION OF LAMBIC BEER ISOLATED YEASTS

107006 Physiology of Immobilized Saccharomyces cerevisiae During Beer Fermentation

107034 INFLUENCE OF PULSED FLOW ON CIP (CLEAN IN PLACE) SANITATION

107063 PAU-TENENTE (Quassia amara L.) AS HOP SUBSTITUTE IN LAGER BEER

107068 OPTIMIZATION OF CULTURE MEDIUM FOR CAROTENOIDS PRODUCTION BY SPORIDIOBOLUS PARAROSEUS

107176 Solid-state fermentation and enzymatic hydrolysis as biological strategies to improve the antioxidant

properties and total phenolic content of lentils

107185 PRODUCTION OF CAROTENOIDS BY RHODOSPORIDIOBOLUS RUINENIAE IN CO-PRODUCTS


107476 OPTIMIZATION OF THE AGROINDUSTRIAL CULTURE MEDIUM (MOLASSES AND CASSAVA WASTEWATER) FOR

THE LIPIDS PRODUCTION BY RHODOSPORIDIOBOLUS RUINENIAE

SP 10 Eixo 9 - Biotecnologia Ambiental Número Título

104579 INFLUENCE OF THE STATIC MAGNETIC FIELD ON MIXED CULTURE IN THE PRESENCE OF LEAD

104149 THE FEASIBILITY OF Chlorella vulgaris FOR TREATMENT OF DAIRY WASTEWATER

104169 BIOFILTRATION FOR TREATMENT OF HYDROGEN SULFIDE

104224 AnSBBR APPLIED TO BIOMETHANE PRODUCTION BY THE TREATMENT OF VINASSE, CHEESE WHEY AND

GLYCERIN IN MESOPHILIC AND THERMOPHILIC CONDITIONS

104225 Optimization of Chitinase Production by the Antarctic Bacterium Arthrobacter psychrochitiniphilus

strain 492

104251 POTENTIAL OF FUNGI ISOLATED FROM CONTAMINATED SOIL IN THE REMOVAL OF HEXAVALENT CHROMIUM

FROM TANNING EFFLUENT

104258 IMPROVEMENT OF CHEESE WHEY BIODEGRADABILITY BY COMBINED PRETREATMENT OF THE

COAGULATION/FLOCCULATION AND ADVANCED OXIDATION PROCESS (AOP)

104259 BIOLOGICAL TREATMENT OF CHEESE WHEY BY ANAEROBIC REACTOR

104277 EVALUATION OF THE DEGRADATION OF PRETREATED KERATINOUS RESIDUES BY FUNGAL ISOLATES

104281 A novel peroxygenase P450 from Rothia nasimurium that has a great potential to produce alkenes:

heterologous overexpression, purification and structural properties analysis

104531 BIODEGRADATION OF AN ANIONIC SURFACTANT FROM A BRAZILIAN LAUNDRY LIQUID DETERGENT SAMPLE

104576 BIOHERBICIDES PRODUCED BY SUBMERGED FERMENTATION IN THE PRESENCE OF SYNTHETIC HERBICIDES

104577 FERMENTED BROTH WITH BIOHERBICIDE POTENTIAL FROM THE FUNGAL ISOLATE Diaporthe sp. AIMING

BIOLOGICAL MANAGEMENT OF WEED

104579 TWO-PHASE ANAEROBIC DIGESTION OF BIOMASS SORGHUM HYDROLYZATE

104913 Green poly(urea-urethane) nanoparticles for immobilization of lipase Eversa Transformer 2.0

105077 EVALUATION OF THE GROWTH INHIBITION BY ATRAZINE OF A Bacillus STRAIN ISOLATED IN AN AREA WHERE

IT WAS APPLIED

105097 PRODUCTION OF BIOSURFACTANTS BY Bacillus pumilus USING MOLASSES AND GLYCEROL AS CARBON

SOURCE

105189 EVALUATION OF CULTURE CONDITIONS FOR PRODUCTION OF LIPASES AND BIOSURFACTANTS BY Aspergillus

niger

105446 Stability evaluation of emulsions obtained by biosurfactants produced by Pseudomonas aeruginosa

ATC27853 using acerola residues and glucose as carbon source

105542 PHOTOCATALYTIC REDUCTION OF HEXAVALENT CHROMIUM BY GREEN ALGA Chlorella vulgaris

105545 BIOSORPTION ISOTHERMS AND KINETICS ON REMOVAL OF Cr(VI) USING THE ALGA Chlorella vulgaris

106634 APPLICATION OF PHENOLIC COMPOUNDS EXTRACTED FROM SPIRULINE IN THE CONTROL OF SOY

CATERPILLAR

106661 Synthesis and characterization of silver nanoparticles with ethylene-Glycol

106679 STUDY OF THE BIOLOGICAL REMOVAL OF SULFATE IN THE STARTUP PERIOD OF ANAEROBIC SEQUENTIAL

BATCH REACTOR (ASBR)

106689 USE OF PSEUDOMONAS AERUGINOSA ATCC 10145 BIOSURFACTANT IN REMOVAL OF IRON

106768 Biological treatment of textile industrial wastewater after using photocatalysis as pre-treatment

106771 PHYSIOLOGICAL EFFECTS OF INHIBITORS FROM THE SECOND GENERATION ETHANOL IN DIFFERENT STRAINS


OF SACCHAROMYCES CEREVISIAE

106772 EVALUATION OF THE USE OF MICROALGAE IN DIFFERENT TEXTILE WASTEWATER TREATMENTS

106788 INFLUENCE OF FUNGAL METABOLITE 3-HYDROXYANTHRANILIC ACID ON THE FENTON-BASED

DISCOLORATION OF PHENOLSULFONPHTHALEIN DYE AT DIFFERENT TEMPERATURES

106791 FYFTY YEARS STUDYING THE BIOPESTICIDE OF BACILLUS THURINGIENSIS

106797 TOTAL CHROMIUM REMOVAL OF EFFLUENT IN BIOREACTOR WITH MAGNETIC FIELD APPLICATED IN MIXED

CULTURE

106800 SULFATE REMOVAL BY DESULFOVIBRIO VULGARIS IN ANAEROBIC BATCH REACTORS UNDER DIFFERENT PH

CONDITIONS

106801 TWO-STAGE MESOPHILIC-THERMOPHILIC ANAEROBIC DIGESTION FROM SUGARCANE VINASSE IN

ANAEROBIC FLUIDIZED BED REACTORS

106819 CONTROLLED RELEASED OF NITROGEN BY THE COATING OF UREA WITH CELLULOSE ACETATE AT DIFFERENT

THICKNESSES

106831 PRODUCTION AND CHARACTERIZATION OF A NEW BIOSURFACTANT OBTAINED FROM Candida guilliermondii

106840 Production of Cellulose Membrane using Organic Residues

106843 EVALUATION OF ANIONIC SURFACTANT ADSORPTION EMPLOYING BATCH REACTORS

106849 EVALUATION OF GRAPHENE OXIDE COATING ON HOLLOW FIBER MEMBRANES

106867 Biosurfactant Production and Application in Oil Removal Impregnated in Sand

106874 EFFECT OF pH ON THE REMOVAL OF NUTRIENTS FROM SUGARCANE VINASSE BY Desmodesmus subspicatus

IMMOBILIZED IN PECTIN BEADS

106879 STUDY OF THE INFLUENCE OF GRAIN SIZE AND PH ON THE ADSORPTION OF REACTIVE BLUE BF-5G DYE USING

MALT BAGASSE

106883 DETERMINATION OF THE CURRENT DENSITY LIMIT AND ANALYSIS OF THE VARIATION OF Zn+2

CONCENTRATIONS OVER TIME OF ELECTRODIALYSIS

106884 SWELLING AND WATER RETENTION BEHAVIOR OF BIODEGRADABLE PECTIN PARTICLES ADDED WITH VINASSE

AS ALTERNATIVE FERTILIZER

106925 PRODUCTION OF HYDRATED NIOBIUM PENTOXIDE HOLLOW FIBER MEMBRANES TOWARD WIDENED

APPLICATIONS

106951 TOXICITY ASSESSMENT OF COATINGS FORMULATIONS CONTAINING NATURAL SURFACTANTS

INCORPORATED FOR APPLICATIONS AS MARINE ANTIFOULING

106996 Variation of substrate to inoculum ratio in sugarcane bagasse anaerobic digestion batches for biogas

production

107090 STUDY OF USE OF BIOMASS CACTUS PEAR FORAGE DRYED IN OVEN FOR REMOVAL OF GASOLINE CONTAINED

IN DISCHARGE WATERS BY ADSORPTION PROCESS

107107 ENVIRONMENTALLY FRIENDLY RECOVERY OF LITHIUM AND COBALT FROM SPENT CELLPHONE BATTERIES BY

BIOLEACHING USING Acidithiobacillus ferrooxidans

107108 BIOLEACHING OF LITHIUM-ION BATTERIES BY Penicillium oxilicum TO RECOVER LITHIUM AND COBALT

107114 THE EFFECT OF CULTURE MEDIUM COMPOSITION IN THE RODHAMINE B BIOSORPTION BY DEAD BIOMASS

OF Aspergillus oryzae

107115 OPTIMIZATION OF RHODAMINE B BIOSORPTION CONDITIONS BY DEAD FUNGAL BIOMASS

107133 SYNTHESIS OF ION EXCHANGE MEMBRANES FOR ELETRODIALYSIS CELLS

107156 NON-COMMERCIAL RICE BRAN PEROXIDASE APPLICATION IN THE COLOR REMOVAL OF SYNTETIC TEXTILE

EFFLUENTS

107181 BIOHYDROGEN PRODUCTION BY PHOTOFERMENTATION BY PURE CULTURE AND CO-CULTURE OF PURPLE

NON-SULFUR BACTERIA


107183 EVALUATION OF ORGANIC ACID PRODUCTION BY Rhodopseudomonas palustris USING SYNTHETIC AND

EFFECTIVE MEANS OF DARK FERMENTATION

107498 SYNTHESIS AND CHARACTERIZATION OF GRAPHENE OXIDE

106738 Fermentation kinetics of the biosurfactant produced by Candida lipolytica and Candida gloebosa

SP 11 Sheb 1 - Pré-Tratamento e Fracionamento de Lignocelulósicos Número Título

104462 PRETREATMENT OF SUGARCANE BAGASSE WITH CITRIC ACID AND THEIR APPLICATION IN ENZYMATIC

HYDROLYSIS.

105159 HYDROTHERMAL AND ACID PRETREATMENT TO OBTAIN ANTIOXIDANT PHENOLICS FROM EUCALYPTUS

SAWDUST INTEGRATED TO A BIOREFINERY STRATEGY

105332 KRAFT LIGNIN ANALYTICAL PYROLYSIS FOR BIOPHENOLS OBTAINMENT

105336 SUSTAINABLE VALORIZATION OF CORN COB VIA FAST PYROLYSIS TO PRODUCE CHEMICAL COMPOUNDS

105755 Sequential alkaline and ultrasound pretreatments of oat hulls enhance xylanase production by yeast-like

fungus

106596 SORGHUM GENOTYPES WITH POTENTIAL FOR SACCHARIFICATION

106711 EVALUATION OF PRE-TREATMENT OF SUGAR CANE BAGASSE BY CHEMICAL AND HYDROTHERMAL METHODS

106725 Isolation and extraction of xylan from corn cob by combining the use of aqueous extraction, extractive

removal and alkaline extraction

106811 ANALYSIS OF THE PRE-TREATMENT OF CASSAVA WASTE WITH SULFURIC ACID TO OBTAINATION OF

REDUCING SUGARS

106815 EVALUATION OF ACID PRE-TREATMENT OF MALT BAGASSE AIMING THE PRODUCTION OF FERMENTABLE

SUGARS

106859 EXTRACTION AND LIGNIN CHARACTERIZATION OF CORN STRAW

106947 Optimization of the saccharification from malt bagasse by dilute acid hydrolysis

107073 RECYCLING THE LIQUID FRACTION IN ACID PRE-TREATMENT OF SUGAR CANE BAGASSE

107094 Obtaining sulfur free lignin from the babassu coconut epicarp (Orbignya sp)

107135 STUDY OF WEIGHT LOSS IN THE PRETREATMENT OF PINEAPPLE BAGASSE WITH ALKALINE HYDROGEN

PEROXIDE

PROGRAMAÇÃO SINAFERM/SHEB 2019 · 20:00 Apresentação Cultural (Congado Moçambique Estrela...

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